Sunday, May 19, 2019
6:00 to 10:00 pm (Gates open at 5:45 pm)
Seaside Pool Complex
Get ready for a party! Join us for The Clubs annual Beer & Shrimp Fest with live entertainment by the one and only Radio Flyers!
On the Menu:
Iced Tea and Lemonade Station
Corn Bread and honey butter
Macaroni Salad with herb vinaigrette
Asian Slaw
Buttered Corn on the Cobb
Boiled Red Potatoes in parsley butter
Braised Chicken & Andouille Jambalaya with lemon thyme rice
Boiled Shrimp with cocktail sauce and drawn butter
Mini Pies, apple crisp, blueberry, pecan chocolate chip
Everything You Need to Know:
• Entry is $42 per person plus tax and gratuity, includes everything on the menu and a variety of beer selections.
• No discount, does apply to the Food & Beverage minimum.
• A Member charge bar will also be available throughout the evening.
• The front gates open at 5:45 pm, Radio Flyers take the stage at 6:15 pm, and dinner is served from 6:30 to 7:30 pm.
• Dress code is Casual, swimming is permitted.
Reservation Information (Please read carefully):
• Reservations begin Wednesday, April 17, 2019 at 8:00 am.
• Reservations are available for parties up to 10. Please register the entire party (with each person's name listed) when you make your reservation.
• Reservations will be accepted on a first come, first served basis until Tuesday, May 14 at 5:00 pm or until the event sells out.
• Wristband pick up will be held at The Reserve Club Concierge Desk on: Wednesday, May 15 to Friday, May 17 from 12:00 pm to 3:00 pm daily. If you are unable to pick up your wristbands during the allotted time, they will be available at the gate the day of the event.
• One person may pick up all wristbands for their reservation.
• The Clubs 72-hour cancellation policy applies for this event. |
